Malts: Malted Wheat (55%), Pilsner, Vienna
Hops: German Northern Brewer
Yeast: German Wheat
Color: Hazy Gold
Our dream begins with open-top fermentation. At high krausen, a foamy, rocky yeast head crests the sides of the fermenter releasing notes of black pepper and spicy clove. Unfiltered and cloudy with yeast, it’s slightly tart and downright refreshing.
We taste: banana/apple, clove, lemon, subtle black pepper